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  • HOW TO ORDER
  2. Agriculture & Horticulture
  3. Fruit Trees
  4. UME Apricots - Fruiting & Flowering

Shiro-Kaga Japanese Fruiting Apricot

These photo galleries have been provided to allow Nurseries and other plant enthusiasts to obtain quality photos for your websites and printed publications. Only you know the look and feel you want to obtain, so it is best that you select the photos that work best for your application as opposed to a L.E. Cooke Co staff person choosing for you. Select the photo, click on “Add to Cart” then select “Downloads”. There is a nominal cost for the file to support this website.
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  • Shiro-Kaga Japanese Flowering/Fruiting Apricot (UME) fruit at the desired picking size and color.

    Shiro-Kaga Japanese Flowering/Fruiting Apricot (UME) fruit at the desired picking size and color.

  • Shiro-Kaga Japanese Flowering/Fruiting Apricot (UME) fruit at the desired picking size and color.

    Shiro-Kaga Japanese Flowering/Fruiting Apricot (UME) fruit at the desired picking size and color.

  • Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

    Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

  • Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

    Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

  • Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

    Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

  • Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

    Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

  • Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

    Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

  • Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

    Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

  • Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

    Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

  • Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

    Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

  • Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

    Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

  • Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

    Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

  • Shiro-Kaga Japanese Flowering/Fruiting Apricot (UME) fruit at the desired picking size and color.

    Shiro-Kaga Japanese Flowering/Fruiting Apricot (UME) fruit at the desired picking size and color.

  • Shiro-Kaga Japanese Flowering/Fruiting Apricot (UME) fruit at the desired picking size and color.

    Shiro-Kaga Japanese Flowering/Fruiting Apricot (UME) fruit at the desired picking size and color.

  • Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

    Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

  • Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

    Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

  • Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

    Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

  • Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

    Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

  • Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

    Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

  • Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

    Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

  • Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

    Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

  • Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

    Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

  • Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

    Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.

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    Shiro-Kaga Japanese Flowering/Fruiting Apricot (UME) fruit at the desired picking size and color.
    Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.
    Shiro-Kaga Japanese Fruiting Apricot ( Ume) (Prunus sp.) The single white flowers with spicy fragrance bloom from late January to Early February. Fruit is in high demand within certain cultures. Fruit 3/4" to 1" in diameter. Ripens in Mid-May. Does well in mild winter areas - requiring approximately 400 hours chilling.