Dapple Dandy Plumcot

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Dapple Dandy Plumcot (Prunus armeniaca x P. x domestica sp.) Uniquely colored fruit with pale green to yellow skin with distinctive red dots. Flavorful, creamy, pinkish-red flesh with plum-apricot flavor. Pollinizer required such as Flavor Queen, Flavor Supreme Plumcots, Santa Rosa or Burgundy plums. Freestone. Ripens: August. Requires 4-500 hours chilling below 45º F. Cold hardy to U.S.D.A. Zone 7.
Dapple Dandy Plumcot (Prunus armeniaca x P. x domestica sp.) Uniquely colored fruit with pale green to yellow skin with distinctive red dots. Flavorful, creamy, pinkish-red flesh with plum-apricot flavor. Pollinizer required such as Flavor Queen, Flavor Supreme Plumcots, Santa Rosa or Burgundy plums. Freestone. Ripens: August. Requires 4-500 hours chilling below 45º F. Cold hardy to U.S.D.A. Zone 7.
Dapple Dandy Plumcot (Prunus armeniaca x P. x domestica sp.) Uniquely colored fruit with pale green to yellow skin with distinctive red dots. Flavorful, creamy, pinkish-red flesh with plum-apricot flavor. Pollinizer required such as Flavor Queen, Flavor Supreme Plumcots, Santa Rosa or Burgundy plums. Freestone. Ripens: August. Requires 4-500 hours chilling below 45º F. Cold hardy to U.S.D.A. Zone 7.
Dapple Dandy Plumcot (Prunus armeniaca x P. x domestica sp.) Uniquely colored fruit with pale green to yellow skin with distinctive red dots. Flavorful, creamy, pinkish-red flesh with plum-apricot flavor. Pollinizer required such as Flavor Queen, Flavor Supreme Plumcots, Santa Rosa or Burgundy plums. Freestone. Ripens: August. Requires 4-500 hours chilling below 45º F. Cold hardy to U.S.D.A. Zone 7.

Dapple Dandy Plumcot (Prunus armeniaca x P. x domestica sp.) Uniquely colored fruit with pale green to yellow skin with distinctive red dots. Flavorful, creamy, pinkish-red flesh with plum-apricot flavor. Pollinizer required such as Flavor Queen, Flavor Supreme Plumcots, Santa Rosa or Burgundy plums. Freestone. Ripens: August. Requires 4-500 hours chilling below 45º F. Cold hardy to U.S.D.A. Zone 7.
Dapple Dandy Plumcot (Prunus armeniaca x P. x domestica sp.) Uniquely colored fruit with pale green to yellow skin with distinctive red dots. Flavorful, creamy, pinkish-red flesh with plum-apricot flavor. Pollinizer required such as Flavor Queen, Flavor Supreme Plumcots, Santa Rosa or Burgundy plums. Freestone. Ripens: August. Requires 4-500 hours chilling below 45º F. Cold hardy to U.S.D.A. Zone 7.
Dapple Dandy Plumcot (Prunus armeniaca x P. x domestica sp.) Uniquely colored fruit with pale green to yellow skin with distinctive red dots. Flavorful, creamy, pinkish-red flesh with plum-apricot flavor. Pollinizer required such as Flavor Queen, Flavor Supreme Plumcots, Santa Rosa or Burgundy plums. Freestone. Ripens: August. Requires 4-500 hours chilling below 45º F. Cold hardy to U.S.D.A. Zone 7.
Dapple Dandy Plumcot (Prunus armeniaca x P. x domestica sp.) Uniquely colored fruit with pale green to yellow skin with distinctive red dots. Flavorful, creamy, pinkish-red flesh with plum-apricot flavor. Pollinizer required such as Flavor Queen, Flavor Supreme Plumcots, Santa Rosa or Burgundy plums. Freestone. Ripens: August. Requires 4-500 hours chilling below 45º F. Cold hardy to U.S.D.A. Zone 7.

Dapple Dandy Plumcot (Prunus armeniaca x P. x domestica sp.) Uniquely colored fruit with pale green to yellow skin with distinctive red dots. Flavorful, creamy, pinkish-red flesh with plum-apricot flavor. Pollinizer required such as Flavor Queen, Flavor Supreme Plumcots, Santa Rosa or Burgundy plums. Freestone. Ripens: August. Requires 4-500 hours chilling below 45º F. Cold hardy to U.S.D.A. Zone 7.
Dapple Dandy Plumcot (Prunus armeniaca x P. x domestica sp.) Uniquely colored fruit with pale green to yellow skin with distinctive red dots. Flavorful, creamy, pinkish-red flesh with plum-apricot flavor. Pollinizer required such as Flavor Queen, Flavor Supreme Plumcots, Santa Rosa or Burgundy plums. Freestone. Ripens: August. Requires 4-500 hours chilling below 45º F. Cold hardy to U.S.D.A. Zone 7.