Puget Gold Apricot - Prunus armeniaca sp.

These photo galleries have been provided to allow Nurseries and other plant enthusiasts to obtain quality photos for your websites and printed publications. Only you know the look and feel you want to obtain, so it is best that you select the photos that work best for your application as opposed to a L.E. Cooke Co staff person choosing for you. Select the photo, click on “Add to Cart” then select “Downloads”. There is a nominal cost for the file to support this website.

Puget Gold Apricot - Prunus armeniaca Large, somewhat elongated fruit. Orange skin, orange flesh with a very good flavor. Developed at Washingtosn State University. Sets and sizes fruit in cool, frosty spring weather where other varieties fail. Ripens: August. Approximately 700 chilling ours required.
Puget Gold Apricot - Prunus armeniaca Large, somewhat elongated fruit. Orange skin, orange flesh with a very good flavor. Developed at Washingtosn State University. Sets and sizes fruit in cool, frosty spring weather where other varieties fail. Ripens: August. Approximately 700 chilling ours required.
Puget Gold Apricot - Prunus armeniaca Large, somewhat elongated fruit. Orange skin, orange flesh with a very good flavor. Developed at Washingtosn State University. Sets and sizes fruit in cool, frosty spring weather where other varieties fail. Ripens: August. Approximately 700 chilling ours required.
Puget Gold Apricot - Prunus armeniaca Large, somewhat elongated fruit. Orange skin, orange flesh with a very good flavor. Developed at Washingtosn State University. Sets and sizes fruit in cool, frosty spring weather where other varieties fail. Ripens: August. Approximately 700 chilling ours required.
Puget Gold Apricot - Prunus armeniaca Large, somewhat elongated fruit. Orange skin, orange flesh with a very good flavor. Developed at Washingtosn State University. Sets and sizes fruit in cool, frosty spring weather where other varieties fail. Ripens: August. Approximately 700 chilling ours required.

Puget Gold Apricot - Prunus armeniaca Large, somewhat elongated fruit. Orange skin, orange flesh with a very good flavor. Developed at Washingtosn State University. Sets and sizes fruit in cool, frosty spring weather where other varieties fail. Ripens: August. Approximately 700 chilling ours required.
Puget Gold Apricot - Prunus armeniaca Large, somewhat elongated fruit. Orange skin, orange flesh with a very good flavor. Developed at Washingtosn State University. Sets and sizes fruit in cool, frosty spring weather where other varieties fail. Ripens: August. Approximately 700 chilling ours required.
20080701_DSC9888
Puget Gold Apricot - Prunus armeniaca Large, somewhat elongated fruit. Orange skin, orange flesh with a very good flavor. Developed at Washingtosn State University. Sets and sizes fruit in cool, frosty spring weather where other varieties fail. Ripens: August. Approximately 700 chilling ours required.