• Home
  • Search
  • Favorites
    • Best Selling Art Prints
    • Ron's Favorites
    • Annual Calendar Images
    • Biblical Verses
    • 2022 Art Shows
  • Our World
    • Travel Locations
    • The Natural World and Beyond
    • Critters (Animals - Birds - Reptiles - Fish - Insects)
    • Man Made (Architectural, Buildings, Bridges, Lighthouses, Old Buildings, Wineries)
    • Ships and boats
    • Automobiles and Trucks
    • Trains
    • Fireworks
  • AG & Horticulture
    • Fruit Trees
    • Natural Dwarf Fruit Trees (Patio Trees)
    • Nut Trees
    • Grapes & Muscadines
    • Berries
    • Vegetables
    • Flowering Fruit Trees
    • Ornamental & Shade Trees
    • Shrubs & Vines
    • Farming
    • L.E.Cooke
    • Flowers
    • Misc
  • Local Life
    • Public Events
    • RiverCross Church
    • First Pres Church
    • 210
    • Sports
    • Journalism - News
    • Friends
    • Family (Personal Stuff)
  • Portraits
    • Family Portraits
    • Senior Portraits
    • Individual & Business Portraits
    • Maternity & Newborns
    • Children Photography
    • Fitness
    • Fashion & Glamor Photography
    • Milestones (Anniversaries, Retirements, etc)
    • Birthdays
    • Painting Digital Reproductions
    • Help Portrait 12-7-2013
    • Help Portrait 3-29-2014
  • Weddings & Engagements
    • Client Galleries
    • Samples of Weddings
  • Blog
  • About
  • Contact
  • HOW TO ORDER
  2. Agriculture & Horticulture
  3. Fruit Trees
  4. Apricots

Katy Apricot - Prunus armeniaca sp.

These photo galleries have been provided to allow Nurseries and other plant enthusiasts to obtain quality photos for your websites and printed publications. Only you know the look and feel you want to obtain, so it is best that you select the photos that work best for your application as opposed to a L.E. Cooke Co staff person choosing for you. Select the photo, click on “Add to Cart” then select “Downloads”. There is a nominal cost for the file to support this website.
Read More
  • Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

    Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

  • Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

    Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

  • Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

    Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

  • Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

    Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

  • Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

    Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

  • Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

    Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

  • Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

    Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

  • Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

    Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

  • Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

    Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

  • Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

    Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

  • Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

    Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

  • Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

    Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

  • Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

    Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

  • Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

    Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

  • Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required. This photo shows Katy bearing fruit on an EZ-Pick tree planted in a pot.

    Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required. This photo shows Katy bearing fruit on an EZ-Pick tree planted in a pot.

  • Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required. This photo shows Katy bearing fruit on an EZ-Pick tree planted in a pot.

    Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required. This photo shows Katy bearing fruit on an EZ-Pick tree planted in a pot.

  • Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required. This photo shows Katy bearing fruit on an EZ-Pick tree just planted in a pot in February - just 4 months earlier.

    Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required. This photo shows Katy bearing fruit on an EZ-Pick tree just planted in a pot in February - just 4 months earlier.

  • Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required. This photo shows Katy bearing fruit on an EZ-Pick tree planted in a pot.

    Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required. This photo shows Katy bearing fruit on an EZ-Pick tree planted in a pot.

  • Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required. This photo shows Katy bearing fruit on an EZ-Pick tree planted in a pot.

    Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required. This photo shows Katy bearing fruit on an EZ-Pick tree planted in a pot.

  • Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required. This photo shows Katy bearing fruit on an EZ-Pick tree planted in a pot.

    Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required. This photo shows Katy bearing fruit on an EZ-Pick tree planted in a pot.

  • Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

    Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

  • Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

    Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.

  • Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required. This photo shows Katy bearing fruit on an EZ-Pick tree just planted in a pot in February - just 4 months earlier.

    Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required. This photo shows Katy bearing fruit on an EZ-Pick tree just planted in a pot in February - just 4 months earlier.

  • Katy Apricot new growth has red tint to it.

    Katy Apricot new growth has red tint to it.

  • Home
  • Search
  • Browse
  • About
  • Contact
  • How To Order
  • Photo Sharing
  • About SmugMug
  • Browse Photos
  • Prints & Gifts
  • Terms
  • Privacy
  • Contact
  • Owner Log In
© 2022 SmugMug, Inc.
    Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.
    Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.
    Katy Apricot - Prunus armeniaca sp. A great apricot for mild winter areas. Fruit is large and very flavorful. Good for fresh eating, drying or canning. Freestone. Self-fertile. Ripens: June, 3-4 weeks before Royal. 350 hour chilling required.